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Do you love trying new food? Want to help shape the future of campus dining and get paid for it?
Taste new dishes, attend exclusive campus events, receive an official U of T Co-Curricular Record and earn up to $150 Campus Flex Dollars this year, plus a bi-weekly food stipend, as an S&E Foodie!
S&E Foodies is a Food Services Student Ambassador Program that brings students behind the scenes of dining at U of T St. George campus. As an S&E Foodie, you’ll get the opportunity to share honest feedback, take part in our mystery diner program, taste test new menu items, and help influence the decisions that will shape campus dining.
We are recruiting passionate U of T Foodies who want their voices heard! You’ll have the opportunity to connect directly with the Food Services team, so apply below before it’s too late.

Get Paid! Earn up to $150 in Campus Flex Dollars to spend across campus. You will also receive a monthly food stipend from our Food Services team.
Boost your resume! You’ll get an official U of T Co-Curricular Record upon completion of the program.
Be the first to try new food! Attend Food Services events, taste test new menu items, and explore different food concepts around campus.
Meet the faces behind the food. Connect with our talented campus chefs and Food Services team.
It’s a great way to meet new people and make friends with other foodie students from across the St. George Campus.
APPLICATIONS ARE NOW CLOSED. THANK YOU TO EVERYONE WHO APPLIED!
Food Services is looking for students for the 2026/2027 academic year.
Attend the required meetings with the team:
Share your feedback:
Stay connected:
Additional Opportunities (Optional):
Plus, enjoy exclusive perks: