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Wednesday Dinner Special

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Marinated for 24 hours and then slowly smoked. Grilled to perfection and coated with a Tennessee-style barbeque sauce. Served with baked potato, corn on the cob and jalapeno cornbread.

Barbeque Night

All Food Services Dining Commons CampusOne, Chestnut and New College Dining Commons, Toronto

Smoked Barbeque Pork Back Ribs Marinated for 24 hours …

$16