Chef Jaco Lokker
Director of Culinary Operations & Executive Chef Chef Jaco …
Our mission is to nourish and bring the campus community together, contribute to the culinary culture of Toronto and support the work of innovative and sustainable local food suppliers.
Food Services at the University of Toronto is a division of Ancillary Services. We strive to ensure that our campus food locations provide a wide range of affordable, sustainable and nutritious food options to our community through excellent service, commitment to our environment and celebration of food to reflect our diverse community.
We have a team of brilliant culinary experts who work to ensure your campus food is the freshest, tastiest, and best prepared food around! Check out our campus chef profiles to learn more about their culinary expertise, their beliefs as a culinary professional, and what drives them to provide such delicious yet healthy food for all the students, staff and faculty at U of T.
At Food Services our team is committed to providing robust services to the students, staff, and faculty at UofT.
WHERE TO EAT
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Due to current COVID-19 guidelines, certain restrictions may apply if you are hosting an event on campus. Please consult with a departmental coordinator prior to submitting any applications.
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At the University of Toronto, Food Services is a division of Ancillary Services. Learn more about what we do!
Manages and maintains buildings and residences, food/beverage services, transportation, licensing.
Our signature, accessible, positive, hotel-style residence space in the heart of downtown Toronto.
Our convenient, safe, centrally located and community-focused apartment-style graduate residence.
Coordinates St. George parking passes, car-share services, biking and pedestrian walkways.
trademark & licensing
Oversees U of T trademarks on all branded merchandise and maintains ethical procurement policies.
university family housing
Manages and maintains housing solutions for student and faculty families at U of T St. George.